Unit net weight: 380g
Eggplants cooked à la Provençale with virgin olive oil. Ideal for pasta and rice dishes.
Eggplant Sauce
Eggplants (25.3%), pre-fried eggplants (eggplant, sunflower oil) (25.3%), tomato pieces (15.4%), tomato juice, onions (12%), double concentrated tomato purée (3.7%), sugar, virgin olive oil, salt, garlic (0.5%), basil (0.5%), concentrated lemon juice.