Unit net weight: 780 g.
Dimension (Ø): 27 cm
A smooth green tea cream made with organic Matcha powder from Japan, on butter shortcrust. Coconut decoration on top.
Chef's tip:
We recommend to cut the tart in a frozen state to get a perfect and clean slice. It's as simple as it sounds.
Matcha Tart
Wheat flour, sugar, whole eggs, concentrated butter, green tea matcha, chocolate sticks, milk powder, lemon juice.
Contain: Gluten, eggs, dairy.
May contain: Nuts and soy.